Glossary · process

Tezumi (手摘み)

Hand-picked leaf, used for the most carefully selected matcha.

What tezumi means

Tezumi means hand-plucked and refers to harvesting only the top one or two leaves and the bud from each shoot. It produces a more uniform, undamaged leaf than mechanical harvesting and is used almost exclusively for top tier koicha tencha. Most everyday matcha, including most premium and latte tins, is machine-harvested for cost and consistency.

Also called

Tezumi also appears as hand-picked, hand-plucked.

Related terms

Keep exploring